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pasta
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Pork, fennel and apple meatballs tagliatelle
500g pork mince ¾ tsp ground fennel seeds 2 Royal Gala apples, peeled & grated 1 egg 3 tbsp breadcrumbs Sea salt Cracked black pepper 1½ tbsp...
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Main Course
Winter
Pasta
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Pancetta, ricotta, cherry tomato and chive cannelloni
2 cups tomato passata 3 garlic cloves, minced Handful of fresh oregano leaves 2 tsp raw caster sugar Sea salt & cracked black pepper 650g ricotta 250g punnet...
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Winter
Pasta
Italian
Main
Pasta della casa
Salt 500g rigatoni pasta 3 tbsp olive oil 1 Spanish onion, sliced 400g Lebanese eggplants, halved & sliced 5 garlic cloves, sliced finely ½ tsp chilli...
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Main Course
Winter
Pasta
Italian
Baked rigatoni with roast red onion, leeks, fennel and salami
6 red onions, peeled and quartered 2 large leeks, white parts only, cut into 4cm pieces 2small fennel bulbs, trimmed and quartered 2 punnets cherry...
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House & Garden
Food
Main Course
Winter
Pasta
Italian
Bavette with chicory, pancetta and lemon
1kg chicory (about 2 heads) 2 tbsp extra-virgin olive oil 150g straight pancetta, cut into thin strips 1 medium red onion, thinly sliced 4 cloves garlic,...
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House & Garden
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Pasta
Italian
Ligurian pasta with potatoes, green beans and basil pesto
2 medium desiree potatoes, peeled and cut into 1-2cm cubes 500g dried linguine 200g green beans, trimmed ½ cup (50g) grated parmesan Basil...
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House & Garden
Food
Main Course
Pasta
Italian
Pappardelle with veal, pork and sausage ragu
2 tbsp extra-virgin olive oil 2 onions, chopped 2 whole stalks celery, stalks and leaves chopped separately 6 large cloves garlic, finely chopped 500g minced...
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House & Garden
Food
Main Course
Pasta
Beef
Pork
Italian
Pea soup with pancetta, anelli and soffrito
¼ cup (60ml) extra-virgin olive oil 125g pancetta, cut into pea-sized pieces 1 cup (250ml) chicken stock, preferably homemade 500g dried anelli or...
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Winter
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Soup
Italian
Potato gnocchi with four cheese sauce
2½ cups (600ml) bechamel sauce (see recipe below) 1kg potato gnocchi Four cheese sauce 150g fontina or Gruyère cheese, chopped 100g...
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Italian
Cheese
Tagliatelle carbonara
Salt 500g tagliatelle pasta (you can also use spaghetti or linguine) 1 tbsp olive oil 200g pancetta, sliced 3 garlic cloves, minced 4 egg yolks 1 egg 1 cup...
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Real Living
Food
Main Course
Pasta
Italian
BBQ chicken, spinach and pasta frittata
Salt Extra virgin olive oil 200g baby elbow pasta 1 small-medium BBQ chicken, skin removed, torn into bite-sized strips 1 small red capsicum, seeds & stalk...
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Chicken
Pasta
Autumn
Italian
Pesto pasta with semi-sundried tomatoes
Equipment Sharp knife Grater Large saucepan Colander Kitchen spoon Baking tray Salt 500g penne pasta 1½ tbsp garlic oil 2 tbsp extra...
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Real Living
Food
vegetarian
Pasta
Italian
Trout, lemon and rocket spaghetti
Sea salt 500g spaghetti 2 tbsp extra virgin olive oil 500g boneless trout fillet Cracked black pepper 5 garlic cloves, finely sliced 1 tsp chilli...
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Summer
Seafood
Pasta
Italian
Pumpkin gnudi
700g butternut pumpkin, skin & seeds removed, cut into 3cm pieces (500g trimmed weight) 1 tsp finely chopped rosemary Extra virgin olive oil, to drizzle 2 garlic...
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Food
Pasta
Bruschetta linguine with lemon crumbs
Salt 500g linguine 1½ cups torn crusty bread 2 tbsp lemon-infused olive oil Cracked black pepper 1 garlic clove, minced 3 tbsp extra-virgin olive...
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Food
Pasta
Lightly sauced pasta primavera with ricotta
500g shell pasta 1½ cups frozen or fresh baby peas 2½ tbsp olive oil 30g butter 4 garlic cloves, minced 1 bunch asparagus, trimmed, tips removed...
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Main Course
Pasta
Three cheese ravioli with beurre noisette
300g ricotta cheese 150g Danish fetta cheese 2/3 cup finely grated parmesan, plus extra to serve 2 eggs 1 tsp finely grated lemon zest 1½ tsp finely...
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Main Course
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Italian
Red pesto spaghetti with rocket and haloumi
Salt 500g spaghetti 250g haloumi cheese, torn into small pieces Red pesto ½ cup (115g) semi sundried tomatoes, chopped roughly ½ cup...
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Food
Pasta
White wine & mushroom ragoût with sagnarelli
Sea salt 500g sagnarelli (or any short, rectangular-shaped flat pasta) 1½ tbsp olive oil 50g butter 1 leek, trimmed & sliced 500g Portobello mushrooms,...
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Pasta
Simple & Quick Bolognese Sauce
2 tbsp extra-virgin olive oil 2 large onions, chopped 1 stalk celery, chopped 1 large carrot, chopped 2 large cloves garlic, finely chopped 750g minced...
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House & Garden
Food
Pasta
Pork
Italian
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